The Coronet is proud to present a monthly dinner series chef’s table to benefit Tu Nidito Children and Family Services.
On the first Thursday of each month (2nd Thursday in January) Coronet Restaurant will offer a 5 course tasting menu with optional wine pairings.
Dinner is $90 and the wine pairings $35. Full bar available.
This partnership is close to our hearts. Coronet Restaurant will donate 20% of all food & beverage to Tu Nidito.
In order to make your dining experience more impactful, local businessman and philanthropist Don Martin will be matching the donation each month – dollar for dollar.
Your communal table will be greeted by owner Sally Kane. Executive Chef Mallorie Hart and Operator/Bar Manager Chris Halvorsen will be on hand to greet you and your guests. They will speak to the tasting menu and guide you in the wine pairings.
WHAT IS TU NIDITO?
Tu Nidito exists to establish a compassionate community of acceptance and understanding for those grieving a serious medical condition or death. Our vision is that no child grieves alone. We are Southern Arizona’s place for grief support and we provide our continuum of services free of charge, in English and Spanish to children and families who need us.