Restaurant

• Sonoran Restaurant Week Dinner •

Please join us for our first ever vegan prix fixe dinner to celebrate the last day of Sonoran Restaurant Week!

We are excited for this incredibly delicious and creative menu paired with non alcoholic cocktails.

Yup – the bar is also open!

Reservations

• Whiskey del Bac Dinner •

The Coronet is relaunching our dining series – A SEAT AT THE TABLE!

Join us for our first in this new series with a 5 course omnivores pairing dinner with the fabulous Whiskey del Bac.

Info & Reservations

• Tasting Menu Every Wednesday •

Starting in September The Coronet Restaurant will be offering a multi-course tasting menu with optional wine pairings.

Reservations Recommended

The Coronet Restaurant is where classic sensibility meets international cuisine. Enjoy fine dining in a romantic and historic setting nestled in the heart of Barrio Viejo.

Our menu changes often and is inspired by seasonally available local fruits and vegetables. The meats are sustainable, the wild game field harvested and considerately sourced, and the seafood is always on the seafood watch list of best choices.

Our carefully curated wine list leans towards the old-world, with gorgeous new-world wines and world-class local makers. Our cocktails are culinarily inspired and rooted in the classics.

Chef Tanner Fleming inspires dedication through collaboration with his team. The Coronet's offerings are created with an omnivore's gusto. Nevertheless, many of our dishes can be savored by vegetarians, vegans, and gluten dissidents.